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We hope you got benefit from reading it, now let’s go back to chicken stew tomato and pineapple recipe. To cook chicken stew tomato and pineapple you only need 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken stew tomato and pineapple:
- Take 2 tablespoon fish sauce
- Prepare 1 tablespoon oyster sauce
- Take 1 tablespoon sweet soy sauce
- You need 2 teaspoon sugar
- You need Ginger
- Prepare Tomato
- Take Pineapple
- Provide Potato
- Take Black pepper
- Take Chicken
Steps to make Chicken stew tomato and pineapple:
- Prepare all your ingredients as in the picture below. The chicken feet I boil them earlier before I mixed it with the dish.
- Heat your wok and cooking oil,fry your garlic until golden color and add in tomato and potato. Fry it until your tomato get wet and tomato golden color as u can see in the picture below. Fry with medium heat.
- Then add in your chicken and,a bowl of water and black pepper and don’t forget your sauces. I normally prepared my sauces in advance and ready mixed it up together.Leave it about 15minutes with your wok closed and low medium heat. Then add Your pineapple 2-3 minutes before you done. I add it last because I want the sweet taste of pineapple still taste fresh. Always tasted for the taste of u like or not u can always adjusted it.Once done ready to serve.
If you're looking for a quick and easy and comforting meal, I think you should totally consider this Tomato Basil Chicken Stew. Chicken is braised in a tomato sauce base (although others use gata or a cream or milk-based sauce) with pineapples, potatoes, and ginger. The pineapples give a delicate and sweet tang to this tomato-based chicken stew. There's nothing better than mixing sweet and savory flavors into one. Chicken Tajine with Dried Apricots and PineappleLolibox.
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