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Orange Apple Cake
Orange Apple Cake

Before you jump to Orange Apple Cake recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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There are lots of books and magazines which are full of recipes that encourage healthy cooking and eating habits. If you truly love to cookthen there’s absolutely no shortage of recipes which you are able to test along the way. The really great news is that you can incorporate healthy cooking in your cooking routine whether you are cooking for one or a family .

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We hope you got insight from reading it, now let’s go back to orange apple cake recipe. To make orange apple cake you need 12 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to prepare Orange Apple Cake:
  1. Prepare 2 Cups Maida All purpose flour /
  2. Get 1.5 Teaspoons Baking Powder
  3. Get 150 Grams Butter (room temperature)
  4. Prepare 3 Tablespoons Ghee
  5. Use 1 egg
  6. Get 1.5 Cups Sugar (powdered)
  7. Use 5 Apple .
  8. Prepare 3/4 Cup orange juice (fresh)
  9. Take 1 Pinch Cinnamon Powder
  10. You need lemon rind (optional)
  11. You need 2 Tablespoons condensed milk (milkmaid/mithaimate)
  12. Provide 4 Tablespoons water
Steps to make Orange Apple Cake:
  1. Mix the flour and baking powder together. and keep aside.
  2. Beat the butter and sugar together. Make sure the butter is at room temperature so that butter and sugar forms a creamy mixture. Also, note the amount of sugar can be varied according to your sweet tooth and the sweetness of the fruits.
  3. Add the ghee and mix it well.
  4. Add in the egg to this and mix well. Add the cinnamon powder and the lemon rind(optional) at this stage and mix well.
  5. Now take half an apple(de-seeded of course!) and make a paste of it in mixer. Add this paste into the above sugar-butter-ghee-egg mix. Make sure there are no lumps or your cake will have them too!! ;)
  6. Pre-heat the oven to 180 degrees. Grease and line the baking tin.
  7. Add the half cup Orange juice (freshly prepared).. and mix it well.
  8. Now add the flour- baking Powder into the wet ingredients in 3 parts. That is add 1/3 first and combine it well with either a wooden spoon or electric mixer at low speed. Then the next 1/3 and the last portion.
  9. Add 3 Tblspoon water to 2 Tblspoon condensed milk and mix it well. Mix it thoroughly so that all of the condensed milk is mixed properly. Add this milk liquid to the batter.
  10. Pour the cake mix into the baking tin and tap to remove air bubbles. Bake it for 20-25 min or till done.

An easy light fruity healthy but extra tasty cake - fantastic with tea or coffee =). Add milk, eggs, apples, butter and orange peel, mix until well blended.. Our Upside-Down Orange-Apple Cake is the perfect choice for a party. Mandarin oranges, Granny Smith apples and a hint of cinnamon enliven this dessert. Turn cake onto a plate and allow to cool.

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