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We hope you got benefit from reading it, now let’s go back to cheesy broccoli and potato chip casserole recipe. To make cheesy broccoli and potato chip casserole you need 4 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to prepare Cheesy Broccoli and Potato Chip Casserole:
- Use 16 ounces double cheddar cheese sauce I used Ragu
- Get 1 pound broccoli
- You need 5 ounces potato chips
- Prepare To taste salt for the broccoli
Instructions to make Cheesy Broccoli and Potato Chip Casserole:
- Preheat oven to 450 degrees Fahrenheit
- Steam the broccoli and add a bit of salt, remember the potato chips are salty. Cut the broccoli up a bit.
- Coarsely crush the chips
- Add the cheese sauce and mix
- Add the broccoli
- Mix well
- Add to an oven safe dish I used a cast iron skillet
- Bake 20-25 minutes
- Let it rest 5 minutes and serve as you wish.
- I hope you enjoy!
If you have a potluck or family dinner coming up and want to add a little variety to the traditional meal spread, try our cheesy broccoli casserole recipe. Tuna Casserole with potato chips was a staple in our house growing up, and both Barbara and I remember always liking it. However, Barbara was a little hesitant about making it for her girls because she didn't think it would be something they like. Well on a Friday during Lent, our Mom just happened. Our easy crock pot broccoli casserole includes cheddar cheese and takes just minutes to prepare before cooking to perfection in the slow cooker.
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