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The ingredients needed to cook Thai minced pork with holy basil ‘Kra Prao Moo Sub Kai Dao’:
- Prepare 3 tablespoons vegetable oil
- Get 1 onion, thinly sliced
- Provide 7 cloves garlic, sliced
- Provide 3 Thai bird eye chilies, thinly sliced
- Get 1 cup minced pork
- Prepare 1 teaspoon sugar
- Take 1 tablespoon fish sauce
- Use 1 tablespoon thin/light soy sauce
- Take 2 teaspoons oyster sauce
- Take 1/3 cup water
- Get holy basil leaves (about 1 1/2 cups packed) you can use normal basil if you cannot find holy basil
Instructions to make Thai minced pork with holy basil ‘Kra Prao Moo Sub Kai Dao’:
- Add cooking oil on hot pan, add garlic and chilli then minced pork.
- Add onion and bean then seasoning with soysauce, fishsauce, oyster sauce and sugar. Stir well add some holy basil or basil and a little bit of water.
- Stir well and serve with rice and fried egg.
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