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The ingredients needed to prepare Malai matka kulfi:
- Take 200 gms malai(homemade malai or amul cream)
- Use 100 gms milk
- Take 3 Tablespoons sugar powder
- Get 1 pinch saffron strand
- Use 1 teaspoon cardamom powder
- Provide 8-10 almonds finely chopped
- Provide 8-10 pistachio finely chopped
Steps to make Malai matka kulfi:
- First of all take a jar and add 200 grams of malai and 100 grams of milk to it. Mix it well.
- Now add 3 tablespoon of sugar powder, one teaspoon of cardamom powder 1 pinch of saffron strand.
- Finally add finely chopped almonds and pistachio to it.
- Now mix it well then pour it to any kind kind of glass and cover it with aluminium foil and add 1 stick in middle of it.
- Now keep it in the freezer for 4 to 5 hour so that our malai Matka kulfi freezes. Serve it with pistachio and almonds.
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