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The BEST biscuits and gravy!!
The BEST biscuits and gravy!!

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We hope you got insight from reading it, now let’s go back to the best biscuits and gravy!! recipe. You can have the best biscuits and gravy!! using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook The BEST biscuits and gravy!!:
  1. Get Gravy spices
  2. Provide 3/4 tsp garlic powder
  3. Use 1/4 tsp diced dehydrated onions (you know, the kind you get in the little jar)
  4. Provide 1 dash Basil
  5. Take 2 dash oregano
  6. Provide Roux
  7. Provide 6 slice bacon
  8. Prepare 1/4 cup flour
  9. You need 4 cup milk
Instructions to make The BEST biscuits and gravy!!:
  1. preheat oven to designated heat for biscuits (I don't make my own, guilty, I use Pillsbury lol
  2. Fry the bacon in a large, heavy bottomed pan
  3. Remove cooked bacon and reduce heat to medium-low, keeping about ¼ cup of grease
  4. add ¼ cup of flour, slowly, and whisk while adding
  5. To be sure and cook out flour taste, cook on medium-low heat until slightly brown in color (about 2-3 mins)
  6. Slowly start adding milk and, still whisking, turn heat up to medium-high
  7. once at a slow boil, make sure not to overheat the milk, start adding seasonings
  8. Salt and pepper to taste
  9. Let simmer until gravy thickens…
  10. Annnnd voila!

It's by far my most favorite of all breakfast meals. I usually use a packet of dry gravy mix but those days are over. Biscuits and gravy is as classic Southern comfort foods as it gets. Buttery biscuits, creamy gravy loaded with sausage, and your tastebuds. However, why stop there when you can take it a step further?

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