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Curry Fish
Curry Fish

Before you jump to Curry Fish recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to curry fish recipe. To cook curry fish you only need 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Curry Fish:
  1. Get Mackarel tuna
  2. Take Green Round Eggplants
  3. Get 2 Tomatoes cut into quarters
  4. Use 300 ml Coconut milk
  5. Take To taste sugar
  6. Prepare Green curry seasoning
  7. Use 2 inches galangal - smashed
  8. Get 2 inches ginger - smashed
  9. Prepare 2 bay leaves
  10. Use 1 lemonggrass - smashed
  11. You need 3 kaffir lime leaves
  12. Prepare 4 cloves garlic
  13. Provide 8 shallots
  14. Prepare Cayenne pepper
  15. You need To taste chicken powder
  16. Prepare Water
  17. Prepare Olive oil
Instructions to make Curry Fish:
  1. Fry half cooked mackarel tuna and set aside
  2. Cut the eggplants into quarters
  3. Blend shallot, garlic and some cayenne pepper
  4. Heat olive oil in a pot, add blended garlic shallot and cayenne pepper and fry until fragrant, add lemong grass, bay leave, kaffir lime leaves, and fry for few minutes, add curry pasta and fry until you get nice smell of curry pasta.
  5. Add boiled water, put in macharel tuna and cook over high heat
  6. Add eggplants, cayenne pepper and bring it to boil again, then turn into lower heat and cook untill eggplants get soft.
  7. Put in tomato coconut milk and bring it to boil again then turn into lower heat again and add chicken powder and sugar to taste.
  8. And Curry is getting ready. Place it in a bowl and serve 😘

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