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We hope you got insight from reading it, now let’s go back to rotla rajasthani recipe. To cook rotla rajasthani you need 4 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Rotla Rajasthani:
- Get 250 gm wheatflour
- Provide as needed ghee
- Use to taste Salt
- Provide as needed Water
Steps to make Rotla Rajasthani:
- Take a bowl add Wheatflour,salt,&ghee knead a tight dough.Roll the dough to make a big roti.
- Heat a heavyweight tava put the roti on tava low the flame,cook 2 mints.Than flip it.Now on your palm press little by little.Like this make whole roti.Whenever one side cook nicely heat another tava,put a roti stand &put the frontside of the roti.Cook nicely on low flame.
- Rajasthani Rotla is ready ready.grease ghee nicely.S erve hot with dal.Realy very tasty recipe.I can tried first time &found good result.
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