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Before you jump to Kulfi recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to kulfi recipe. You can cook kulfi using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to cook Kulfi:
- You need kgmilk
- Prepare sugar
- You need Elaichi
- Get bread slices
- You need khoya
- Take chocolate chips
- Provide Falooda siwayyan
- Provide corn flour
- Get pani
Instructions to make Kulfi:
- Milk mein sugar aur Elaichi daal kar itna cook krain ke wo half ho jae
- Phr is mein khoya add krain
- Phr bread ke pieces kar ke wo addkrain
- Achi tarha mix krain whisk kar lain ya grind kar lain.
- Jab achi tarha cook ho jae flame off kar ke thanda kar lain phr is mein badaam ya pista ya chocolate chip jo flavor rkhna hai add kar dain
- Phr mould mein daal kar freez hony rakh dain.
- Falooda ke liye Pan mein pani lain os mein corn flour achi tarha mix krain
- Aur transparent ho y tak cook kar continue stir krain
- Phr falooda maker ya piping bag mein daal kar chilled water with ice cubes mein siwayyan bana lain
- Kulfi freez ho jae to falooda siwayyon ke sath opper jam e shireen dasl ke serve krain
Sugar, cardamom or saffron and chopped nuts are added to the milk. Kulfi milkshakes are incredibly thick and delicious, and a small serving can be enough to satisfy an ice In India, kulfi is a street-vendor food. Sellers keep the frozen treat cold in a special ice and salt. Kulfi recipes: One of the most loved Indian desserts, kulfi is a creamy concoction that is delicately fragrant and frozen. The process of making kulfi may require patience but the results are well worth.
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