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We hope you got insight from reading it, now let’s go back to taiwan fried chicken steak recipe. To make taiwan fried chicken steak you need 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Taiwan Fried Chicken Steak:
- Take 6 boneless chicken legs
- You need 3 tbsp. all-purpose flour
- Prepare 2 tbsp. corn starch
- Provide 2 tbsp. chicken stock
- Provide 1 cup water
- Use Some salt and pepper
- Use Potato starch (enough to coat all the chicken steaks)
Instructions to make Taiwan Fried Chicken Steak:
- Beat the chicken legs flat. Heat the deep fryer to 375F/ 190C.
- Mix flour, corn starch, chicken stock, salt, pepper and water into a mixing bowl. Mix well.
- Dip chicken legs into step 2.
- Prepare the potato starch onto a plate and coat each chicken leg completely.
- Deep fry each chicken steak for 3-5 mins.
- Flip the chicken steaks and fry for another minute or until golden.
- Drip the oil.
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