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The ingredients needed to cook First Time Ox Tails:
- You need 2 packages Ox tails
- Prepare 1 can Rotel
- Use 1 clove Garlic
- Take 1 tsp Mince garlic
- Take 1/4 cup Onion
- Use 1/3 cup Mixed bell peppers with onion
- You need 1 Bay leaf
- Take 1/3 tsp Oregano,parsley,celery flakes,garlic salt n pepper,onion powder
- Get 1 dash Red pepper
- Use 2 tbsp Flour
- Prepare 2 tbsp Oil
- Take 3 Beef cubes for broth
- Take 1 Beef broth
- Use 6 cup Cold waterh
Steps to make First Time Ox Tails:
- Wash ox tails and allow them to drain for 15 seconds,apply all the seasoning,then light dust them with flour.place your oil in a boiler to heat,brown your ox tails on all sides with garlic cloves and 1/3 cup of onion.when brown pour your broth.water,Rotel,cubes,peppers,bay leaf,mince garlic,red pepper,allow it to begin to boil rapidly, then turn heat down,cover and simmer until tender about 3/4 hours.
Jamaican Dishes Jamaican Recipes Meat Recipes Crockpot Recipes Cooking Recipes Oxtail Recipes Easy Beef Oxtail Jamaican Oxtail Pig Feet Recipe. Oxtail is the tail of an ox. Though they are technically offal, oxtails or their byproducts are used in many food items, including. I have had ox tail soup in a cuban restaurant before but this was the first time to have it as a main dish. My Oxtail Stew is cooked low and slow with carrots, onions, and spices then served over hot, fluffy rice.
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