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We hope you got benefit from reading it, now let’s go back to pickled peppers simple recipe. You can cook pickled peppers simple using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Pickled Peppers simple:
- Take 2 cup apple cider vinegar
- Get 2 cup water
- You need 2 cup sugar
- Use 4 cup sliced jalapeño peppers
- Provide 1 tablespoon kosher salt
Steps to make Pickled Peppers simple:
- Slice the peppers
- Put the sliced peppers into a sterilized jar
- Heat the vinegar, water, salt, and sugar. When the vinegar solution is boiling and the salt and sugar is dissolved add the solution to the peppers in the jar.
- Let it cool and refrigerate for at least 2 hours.
- Serve I hope you enjoy!!!
These peppers gave me all sorts of trouble! I'd made these quick-pickled jalapeños a couple of times already, but these locally grown. These pickled peppers are great in salads or to serve alongside a meat dish. These can be made less spicy by removing the seeds from the peppers. Pickled jalapenos are easy to make and a great way to preserve what's left of summer.
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