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We hope you got benefit from reading it, now let’s go back to skinny protein packed shrimp stir fry recipe. You can have skinny protein packed shrimp stir fry using 9 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Skinny Protein Packed Shrimp Stir Fry:
- Take 1 lb Shrimp
- Take 3 tbsp Olive oil
- Prepare 1 cup Broccoli, chopped
- Get 1 cup Broccoli slaw
- Prepare 1 Green Pepper
- Use 1 Onion
- Provide 1 tsp Agave Syrup
- Provide 3 tbsp Low Sodium Soy Sauce
- You need 1 tbsp McCormick's Asian seasoning
Instructions to make Skinny Protein Packed Shrimp Stir Fry:
- Sauté shrimp in 1 tablespoon of Olive oil. Sprinkle with Asian seasoning. Remove from heat.
- In a separate pan, heat 2 tablespoons of Olive oil over med-high heat. Sauté onions and zucchini but do not burn.
- Sprinkle more Asian seasoning on the onions and broccoli. Lower heat to medium. Add the soy sauce and Cook for about 5 minutes
- Add broccoli slaw, peppers and remaining Asian seasoning. Stir and flip ingredients throughly.
- When peppers reach desired softness, add the shrimp. Stir and flip ingredients again. Lower heat and simmer for a few minutes, stirring occasionally.
- Serve over Brown Rice (optional)
Why This Shrimp Stir Fry Recipe Is So Good Crisp-crunchy, perfectly cooked shrimp Flavor-packed Chinese "holy trinity" of garlic, ginger, green onion There's a technique that I use in all of my stir fries - the protein (shrimp, in this case) is seared. Pineapple Shrimp Fried Rice has a delicious flavor combination of savory, sweet and spicy. Serve it in hollowed out pineapples for a beautiful presentation! It's best to use leftover cold rice when making fried rice. I love keeping Trader Joe's frozen brown rice on hand for stir fries, it's so convenient and.
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