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Pineapple Upside down Cake
Pineapple Upside down Cake

Before you jump to Pineapple Upside down Cake recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to pineapple upside down cake recipe. To make pineapple upside down cake you only need 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Pineapple Upside down Cake:
  1. Take Yellow cake
  2. Prepare Can pineapples
  3. Use 3 eggs
  4. Provide 1 1/2 c water
  5. Provide 3 tbs sour cream
  6. Take 1/2 c oil
  7. Use 1 c brown sugar
Instructions to make Pineapple Upside down Cake:
  1. In a lg bowl add, all ingredients mix well or, you can use your mixer
  2. You can use any cake pan I use a bunt cake pan, spray cake pan with cooking spray then,add brown sugar, then pineapples using rubber spatula pour in and, scrape bowl with spatula.
  3. Add to a 350 degrees oven and, bake for 20- 25 min till toothpick comes out clean take out and, let cool using a plate flip over and, enjoy

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