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We hope you got insight from reading it, now let’s go back to eclair recipe. You can have eclair using 14 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Eclair:
- Use Dough
- Get 4 large eggs
- Prepare 100 grams butter
- Provide 1 cup flour
- Prepare 1 cup water
- Use 2 tsp sugar
- Use Creme
- You need 1 egg
- Provide 1 cup sugar
- Prepare 1 tbsp flour
- Provide 100 grams butter
- Use 1 cup water
- You need 1 vanilla
- Prepare 1 cinnamon
Instructions to make Eclair:
- For the dough mix together water + sugar + butter and boil.
- After it boils add flour and quickly mix with a wooden spoon about 1 minute.
- Take from the gas and let it become cold then one by one add eggs and mix with mixer.
- Make desired forms on the baking pan and put to oven until it rises and becomes red.
- For the creme mix together egg + sugar + flour + water and put to oven on a low fire.
- Mix all the time and when it starts to boil and thicken add butter + vanilla + cinnamon (sticks or powder)
- Let it become cold then take creme with spoon and put to the ready doughs.
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