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Moist Chocolate Cake- Mayo Recipe
Moist Chocolate Cake- Mayo Recipe

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We hope you got benefit from reading it, now let’s go back to moist chocolate cake- mayo recipe recipe. To cook moist chocolate cake- mayo recipe you only need 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Moist Chocolate Cake- Mayo Recipe:
  1. Use 2 eggs
  2. Prepare 1 cup coconut sugar
  3. Provide 2/3 cup mayonnaise
  4. Provide ½ cup almond milk
  5. Use 2 teaspoons vanilla
  6. Use 1 cup all purpose flour
  7. Use 1/3 cup + 1 tablespoon cocoa powder
  8. You need 1 1/2 teaspoon baking powder
  9. Use 1 1/2 teaspoon salt
Steps to make Moist Chocolate Cake- Mayo Recipe:
  1. Grease your baking pan. Any pan of your choice
  2. Whisk together eggs and sugars until light and fluffy. Add mayonnaise, milk and vanilla and whisk until combined. Whisk in flour, cocoa powder, baking powder and salt until smooth.
  3. Preheat oven at 180C Fan. Bake cake for 30 to 35 minutes
  4. Wait for cake to cool and out your favorite frosting! I made a bacon maple syrup buttercream!

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