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We hope you got insight from reading it, now let’s go back to lemon sumac vinaigrette recipe. To make lemon sumac vinaigrette you need 9 ingredients and 2 steps. Here is how you do that.
The ingredients needed to make Lemon sumac vinaigrette:
- Use 2 Eggs
- You need 1 Cup lemon juice
- Use 1 Cup white wine vinegar
- Get 1 Tablespoon salt
- Provide 1 Tablespoon back pepper
- You need 1 1/2 Tablespoon granulated garlic
- Use 1 1/2 tablespoon onion powder
- Get 1 cup ground sumac
- You need 3 3/4 Cup canola oil
Steps to make Lemon sumac vinaigrette:
- Mix everything in a blender except oil
- Set blender to a medium speed, then slowly add oil until it gets a nice thickness
Lemon Sumac Vinaigrette - A great use for our Sumac @ www.halfmoonteaandspice.com. Sumac-spiced Potato Wedges With Potatoes, Egg White, Sumac, Chili Powder, Cumin, Garlic Clove. This lemon vinaigrette is so simple and easy but it goes with dozens of salad combinations! Serve it with a Greek salad or over spinach with cherry tomatoes and you can't go wrong! This yummy vinaigrette comes from Country Living.
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