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We hope you got insight from reading it, now let’s go back to double chocolate muffins π« recipe. You can cook double chocolate muffins π« using 12 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Double chocolate muffins π«:
- Prepare 200 g butter
- You need 100 g sugar
- Get 150 g all purpose flour
- You need 100 g Dutch prossess coaco powder
- You need 115 g non sugar. Yogurt
- Take 1 tbsp lemon juice
- Prepare 1/2 tsp baking soda
- You need 1/2 tsp baking powder
- Get 3 eggs
- Provide Vanilla extract
- Take g Semi sweet chocolate π«100
- Get Chocolate chip
Instructions to make Double chocolate muffins π«:
- Take a bowl break the eggs in it whisk and keep aside
- In another bowl with a hand mixer cream the soften butter room temperature then add sugar until creamy
- Add the egg mixture bit by bit and mix until creamy then add vanilla extract
- Start adding the dry ingredients flour, baking powder…….
- Mix well with a spatula.
- Well mixed add semi sweet chocolate
- In a muffins pan out muffins papers butter the papers
- Take 2 spoons to put the batter in the circle then put chocolate chips on top
- Bake for 180Β°C 375 fahrenheit
- For 15- 25 minutes
- Enjoy πβ€οΈ
Say hello to your new favourite muffin. These gorgeous bakery-style Double Chocolate Muffins boast beautiful high-tops, a soft and fluffy chocolate centre and LOADS of chocolate chunks. This is the best Double Chocolate Muffins Recipe. Super Tender, Moist And Bursting With Chocolate Flavor. These Double Chocolate Muffins Are EVERYTHING.
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