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We hope you got insight from reading it, now let’s go back to zucchini parmesan bake recipe. To make zucchini parmesan bake you need 10 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Zucchini Parmesan Bake:
- Use 2 tbsp butter, divided
- Provide 4 cups sliced zucchini
- Provide 1 cup grated parmesan cheese
- Take 1/4 cup mayonnaise
- Use 1/4 cup sour cream
- Get 1 tsp onion powder
- Use 2 large eggs, beaten
- Use 1/2 tsp salt
- Use 1/8 tsp black pepper
- Provide 1/4 cup bread crumbs
Instructions to make Zucchini Parmesan Bake:
- Preheat oven to 350 degrees. Spray 1 1/2 quart baking dish with nonstick cooking spray.
- Melt 1 tbsp butter in a large skillet over medium high heat. Sauté zucchini in butter in skillet just until tender, about 3 to 4 minutes. Drain well.
- In a large bowl, combine parmesan, mayonnaise, sour cream, onion powder, eggs, salt, & pepper. Add zucchini & toss lightly to mix. Spoon mixture into prepared baking dish.
- In a small bowl, mix breadcrumbs & the remaining butter. Sprinkle over zucchini mixture. Bake until lightly browned, about 30 minutes.
Parmesan Tomato Squash Bake is a simple recipe with layered fresh tomatoes, zucchini and summer squash topped with garlic, onion and parmesan cheese! This recipe for Baked Zucchini Parmesan is made with fresh zucchini and tomatoes broiled with herbs and cheese over pasta. Parmesan Squash Casserole is a perfect way to use up all that squash and zucchini from the garden. These Baked Parmesan Zucchini Fries are loaded with flavor and baked to golden perfection! So excited to be sharing this amazing recipe for Baked Parmesan Zucchini Fries with you today!
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