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We hope you got benefit from reading it, now let’s go back to banana egg pancakes recipe. To cook banana egg pancakes you only need 2 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Banana Egg Pancakes:
- Get 1 medium banana
- You need 1 medium eggs
Instructions to make Banana Egg Pancakes:
- Peel the banana. Chop it into chuncks into a bowl and make it into a smooth paste using a fork or a whisk.
- Add the egg and continue whisking until it resembles pancake mix.
- In a heated skilled on medium heat with some oil pour half of the mix and cook it about 1-2 min on each side (like pancakes).
- Do the same with the other half of the mix to yeld 2 perfect breakfast pancakes.
- Top with berries or honey or what you prefer. Incredibly sweet naturally because of the banana!
It seems like you'd just end up with scrambled banana-eggs (yuck), but the final product truly resembles a pancake. Piping hot and golden brown, with crispy edges. Do They Really Taste Like Pancakes? Mashed banana, eggs and cinnamon make for tender, rich grain-free pancakes. Drizzle with maple syrup, honey or yogurt, or scatter fresh fruit over the top.
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