Hello everybody, welcome to our recipe page, looking for the perfect Leftover Ham and Lentil Soup recipe? look no further! We provide you only the perfect Leftover Ham and Lentil Soup recipe here. We also have wide variety of recipes to try.

Leftover Ham and Lentil Soup
Leftover Ham and Lentil Soup

Before you jump to Leftover Ham and Lentil Soup recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

The good thing is there are recipes that are extremely healthy but the healthy nature of those recipes is somewhat disguised. What they don’t know in these instances truly should not bring harm their way (outside of allergies, which should never be ignored).

Healthy cooking can be difficult since the majority of us don’t wish to spend time planning and preparing food our families refuse to eat. At exactly the identical time, we need our families to be healthy so we feel compelled to find out new and enhanced ways of cooking healthy foods for our loved ones to enjoy (and unfortunately in some cases scorn).

Together with weight and nutrition being known as the offender in so many health ailments it is impossible to ignore the importance of not just eating healthy ourselves but also of teaching our children the importance of eating healthy. One way to ensure your loved ones are actually eating healthy is to make sure that you are cooking healthy and nutritious foods for them. This doesn’t follow that you can’t enjoy the occasional calorie slump or perhaps that you shouldn’t. The key to cooking healthy is always learning to control parts and understanding the importance of moderation.

For the ones that are expecting to incorporate healthy cooking habits into their daily routines, there are no more funds available than ever before in order to assist you in these endeavors. You can find the assistance of a professional nutritionist, your health care provider can offer advice, you can find all sorts of publications about healthy eating, cooking, and residing at the regional library, and the Internet is an outstanding supply of all sorts of information once it comes to developing a healthier lifestyle all over.

If you genuinely like to cook, then there is no lack of recipes that you are able to test out along the way. The very good news is that you can incorporate healthy cooking into your cooking routine whether you’re cooking for one or a household of ten.

There are many that can argue that drinking healthy food prices more than just cooking the prepackaged foods that pack on the calories and additives. The truth of the matter is that if you compare the prices with the medical bills of the future for failing to do so, they appear quite modest by comparison. Yes, very good food costs more money. In many cases, that’s a simple truth of life. However, by learning portion control and eating the proper parts you may discover that you are actually spending less as you adjust to the proper quantities of food which you should be consuming so as to keep a healthy and active way of life.

Cooking healthy isn’t an overnight shift; it’s a lifestyle change which should be implemented one step at a time. You don’t need to enter your kitchen and through out each little thing you deem’unhealthy' only work to not buy more of these items once they have been employed. Make wiser decisions when buying carbs for food prep and you will find that you have created a vitally important step in the process of incorporating healthy cooking and eating habits at your house.

It is those tiny steps you take towards your aim of cooking healthy foods for your family which will matter a lot more than any creature leap. Before you know it you will find that you have more energy and a greater sense of overall health than you’d have imagined before altering your eating habits. If this is not sufficient to promote you nevertheless, you can always take a look at the excuse to go shopping for new clothing once you drop a size or 2.

We hope you got insight from reading it, now let’s go back to leftover ham and lentil soup recipe. You can have leftover ham and lentil soup using 30 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Leftover Ham and Lentil Soup:
  1. Use Base
  2. Use Hunk of butter (or oil)
  3. Provide onion, diced
  4. Get garlic
  5. Provide carrots
  6. Get flour
  7. You need wine
  8. Get stock (chicken/pork/veggie all work)
  9. Use Bouquet Garni (herb bundle)
  10. Take Cheesecloth
  11. Take Butcher’s twine
  12. Take cinnamon stick
  13. You need bay leaves, broken
  14. Prepare allspice
  15. Get star anise
  16. Take cloves
  17. Get black peppercorns
  18. You need fenugreek
  19. Take dried chili pepper
  20. Get thyme
  21. Take The Soup
  22. You need dry lentils (green or yellow)
  23. Use Tupperware of leftover roasted ham, diced
  24. Prepare cumin (optional)
  25. Get garam masala (optional)
  26. You need Salt and pepper
  27. Provide Garnish
  28. Use Chopped fresh cilantro
  29. Provide Sour cream
  30. Prepare Croutons
Steps to make Leftover Ham and Lentil Soup:
  1. Cook your lentils. Wash dry lentils thoroughly (all sorts of weird stuff turns up in dry lentils, I found a piece of wood in mine). Add to a large pot of boiling water, boil for half an hour and drain, reserving water.
  2. Make your herb bundle. Double layer a square of cheesecloth. Lay all the things you don’t want to chew in the middle. Bundle it up, tying with butcher’s twine. Do not make my mistake and include veggie stalks - I thought it would be an easy way to impart more flavour, but forgot they would expand and stretch out the cheesecloth.
  3. Make your base. Melt some butter; sauté onions, carrots, etc. until soft. Add the herb bundle, push it around for a bit, then toss it in the soup pot. Add minced garlic, cooking briefly. Add flour and cook until nutty. Splash in the wine, scraping the bottom of the pan to get the good bits while letting the alcohol evaporate. Slowly incorporate stock.
  4. Amass the soup! Add your delicious veggie mixture to a crock pot or large soup pot. Add the cooked lentils. Add the reserved lentil water until everything looks a bit too runny. Add cumin and garam masala, if using, and salt and pepper. Cook on low for as long as you’ve got (1-3h) on low heat.
  5. Get some texture. Dig out the herb bundle and 2 cups of soup. Purée the rest with a hand blender. Return veggies. Fry ham (with basting sauce, if you still have it) and add.
  6. Garnish and serve!

The soup is a quick and easy preparation you'll love. Your family will love this classic, slow-simmered lentil soup. Hearty and filling, it gets flavor and texture from carrots, celery, and onions, while meaty cubes of leftover. This easy slow cooker soup recipe is an ideal way to use up leftover ham from a big holiday meal. The lentils and tomatoes make it a very hearty and nutritious soup.

If you find this Leftover Ham and Lentil Soup recipe helpful please share it to your friends or family, thank you and good luck.