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Creamy Bacon Mushroom Soup (Keto/Low Carb)
Creamy Bacon Mushroom Soup (Keto/Low Carb)

Before you jump to Creamy Bacon Mushroom Soup (Keto/Low Carb) recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to creamy bacon mushroom soup (keto/low carb) recipe. You can cook creamy bacon mushroom soup (keto/low carb) using 9 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Creamy Bacon Mushroom Soup (Keto/Low Carb):
  1. You need chicken broth
  2. Take Mushrooms (small pkg)
  3. Use bacon
  4. Get almond flour
  5. Provide cream cheese
  6. Prepare small onion
  7. Use avocado oil
  8. You need heavy cream
  9. Get Italian spice
Instructions to make Creamy Bacon Mushroom Soup (Keto/Low Carb):
  1. Add bacon, onion and mushroom to frying pan. Cook to until brown add to soup pot.
  2. In soup pot (concurrent with step 1), add broth, cream cheese, oil, pepper, Italian spice together.
  3. Simmer 15 mins add almond flour and heavy cream. Stir well.

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