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We hope you got benefit from reading it, now let’s go back to diy raw chocolate… recipe. To make diy raw chocolate… you need 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook DIY RAW CHOCOLATE…:
- Use 1/2 cup coconut oil or butter
- You need 1/4 cup cacao powder
- Get 2 tbsp maple syrup
- Take 1 tsp vanilla extract(optional)
- Take shredded coconut or almonds (optional)
Instructions to make DIY RAW CHOCOLATE…:
- You will need 3-4 silicone ice cube trays or any molds of your choice. on the stove gently melt coconut oil, maple syrup, until only just warmed through. With a sifter, slowly add cacao powder and stir well until smooth. Stir in vanilla extract.
- Additionaly, you can place ingredients into a food processor and blitz until combined. Optional. Place desired amounts of shredded coconut or almonds in the bottom of the ice cube tray.
- Pour the chocolate mixture into the tray. 1/2 fill the trays.
- Place in freezer for quick set, or in the fridge overnight. Keep in the fridge when not serving.
- Note: for milk chocolate. Allow the mixture to cool slightly then add 1/2 tablespoon of coconut cream. Stir well.
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