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We hope you got benefit from reading it, now let’s go back to chocolate chip cheesecake dip recipe. To make chocolate chip cheesecake dip you need 7 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Chocolate chip cheesecake dip:
- You need 8 oz cream cheese, softened
- Prepare 1/2 cup unsalted butter, softened
- Get 3/4 cup powdered sugar
- Get 2 tbsp brown sugar
- Provide 1 tsp vanilla
- Prepare 1 cup mini chocolate chips
- Take 1 graham sticks or teddy grahams
Steps to make Chocolate chip cheesecake dip:
- in a bowl mix until smooth
- add sugars and vanilla
- stir in chips
This mint cheesecake dip would be perfect for a last-minute St. Patrick's Day recipe as it's a quick green dessert that everyone will enjoy. Serve it with graham crackers and/or cookies. I, on the other hand, will be enjoying this dip all year round as I love mint chocolate chip for any occasion. Home » Snacks & Appetizers » Appetizers » Pumpkin Chocolate Chip Cheesecake Dip.
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