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We hope you got insight from reading it, now let’s go back to classic buffalo wing sauce recipe. To make classic buffalo wing sauce you need 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Classic Buffalo Wing Sauce:
- Use 1 (8 oz) stick of butter
- You need 1/2 Cup Louisiana Hot Sauce (or Frank’s if you prefer)
- Provide 2 tbs Apple cider vinegar
- Prepare 1 tsp Worcestershire sauce
- Take 1 tsp paprika (I use Hungarian)
- Provide 1/2 tsp garlic powder
- Prepare 1/2 tsp pepper powder (any heat level you desire…I use ghost)
- Provide Salt to taste (approx 1/2 tsp)
Instructions to make Classic Buffalo Wing Sauce:
- Melt butter in small saucepan.
- Whisk other ingredients together and pour into saucepan with the melted butter. Whisk until smooth.
- Let simmer on low for approx 5 minutes. Remove from heat and let cool for a few minutes before placing in a air tight glass jar.
- Refrigerate for an hour to let flavors meld and then ENJOY!
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