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Before you jump to Aloo Besan Tikki recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to aloo besan tikki recipe. You can have aloo besan tikki using 11 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Aloo Besan Tikki:
- Use 200 gm medium size Potatoes
- You need 250 gm Besan /gram flour
- Use 4 green chillies
- Take 1 bowl coriander leaves
- Get 1/2 tsp Turmeric powder
- Provide 1 tsp Red chilli powder
- Provide Pinch Baking soda
- Take 1/2 tsp mustard seeds
- Prepare 1/2 tsp Cumin seeds/ jeera
- You need to taste Salt
- Prepare as needed Oil for frying
Instructions to make Aloo Besan Tikki:
- Wash and boil Potatoes,peel and mashed potatoes and put it in a big bowl mix all ingredients, Salt as per requirement, coriander leavesand give tadkaa of mustard seeds and Jeera overall and make aloo balls
- In a big bowl mix Besan with spices ( little haldi, Red chilli powder and apinch baking soda, salt,and a spoonful of hot oil
- Lastly dip each alootikki in Besan batter and fry till Golden brown and serve with green chutney and ketchup
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