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Before you jump to Bottle Gourd Halwa Cake recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to bottle gourd halwa cake recipe. To cook bottle gourd halwa cake you need 12 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Bottle Gourd Halwa Cake:
- Get bottle gourd
- Prepare ghee
- You need cashew,chopped
- Get almond, chopped
- Provide pistachios, chopped
- Take milk
- Provide Mava (Khoya
- Get sugar
- Take cardamom powder
- Take Green colour
- Use For Decoration
- Provide Roasted Dry Nuts
Instructions to make Bottle Gourd Halwa Cake:
- Firstly, heat ghee and roast cashew, badam and pistachios.
- Roast the nuts to golden brown and keep aside. Now add in grated lauki and saute for 5 minutes. Add green colour and mix well
- Saute till the lauki shrinks slightly and changes colour. add in milk and mix well. cook for 10 minutes or till milk thickens and lauki gets cooked completely.
- Further add in sugar and mix well. sugar melts and boil for 5 minutes or till it thickens. add in khoya into lauki mixture and mix well. keep stirring till the mixture thickens and forms a mass.
- Add in roasted nuts and cardamom powder. mix well.
- Finally, transfer lauki halwa to a mould and keep in a freeze for set. After 2 hours demold cake and decoration with dry nuts.
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