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Passionfruit Mousse
Passionfruit Mousse

Before you jump to Passionfruit Mousse recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to passionfruit mousse recipe. You can have passionfruit mousse using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Passionfruit Mousse:
  1. Take 8 fresh passionfruits (or 2 small pkgs of passionfruit pulp)
  2. Use 1 can sweetened condensed milk
  3. Use 1.5 cup whipping cream
Steps to make Passionfruit Mousse:
  1. Empty sweetened condensed milk into a bowl.
  2. Pour the passionfruit pulp through a sieve into the condensed milk and stir to combine (set the seeds that are left in the sieve aside)
  3. In a separate mixing bowl, whip your whip cream until stiff peaks are formed.
  4. Fold the passion fruit sweetened condensed milk mixture into the whipped cream (do half at a time)
  5. If desired, pour the passion fruit mousse into individual serving bowls, top with some of the passion fruit seeds.
  6. Place in the refrigerator for 1 hour, no longer than 5 hours… and serve

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