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We hope you got insight from reading it, now let’s go back to my special authentic no-bake cheesecake recipe. To make my special authentic no-bake cheesecake you need 12 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to prepare My Special Authentic No-Bake Cheesecake:
- Use The base:
- Prepare 100 grams Biscuits
- You need 50 grams Unsalted butter
- Use No-bake Cheesecake Batter
- Prepare 200 grams Cream cheese
- You need 70 grams Sugar
- Provide 50 grams Yogurt
- Prepare 50 ml Milk
- You need 1 tbsp Lemon juice
- Provide 5 grams Gelatin
- Take 30 ml Water
- Take 200 ml Heavy cream
Instructions to make My Special Authentic No-Bake Cheesecake:
- Crumble the biscuits into approximate sizes, blend in a food processor, add to a bowl, place together with the melted butter, and mix until the batter becomes moistened.
- Pack Step 1 into a mold using the back of a spoon, and chill in the fridge.
- Whip the heavy cream in another bowl until soft peaks form.
- Combine the water and gelatin, and dissolve in the microwave or in a hot water bath.
- Add the cream cheese in after returning to room temperature, add in the sugar, mix with an egg beater, add in the yogurt and milk, and mix some more.
- Add in the lemon juice and gelatin, and mix well.
- Add Step 6 to the bowl from Step 3, and stir well until it all mixes together.
- Pour Step 7 into the mold that was stored in the fridge, smooth out the surface, and chill in the fridge for 2~3 hours.
- It's done.
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