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Mashed Potato Ghost Cups
Mashed Potato Ghost Cups

Before you jump to Mashed Potato Ghost Cups recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to mashed potato ghost cups recipe. You can cook mashed potato ghost cups using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Mashed Potato Ghost Cups:
  1. Prepare ground beef
  2. Provide spaghetti sauce (I use 3cheese from fresh&easy)
  3. Prepare mashed potatoes
  4. Prepare black beans
  5. Take garlic salt
  6. Provide Pam for baking
  7. Use Buttermilk biscuit tube(8)
Steps to make Mashed Potato Ghost Cups:
  1. Cook beef until no longer pink
  2. add spaghetti sauce to cooked meat & allow to marinate on low heat for about 4 minutes
  3. set aside & pre-heat oven to 400º
  4. spray muffin pan with pam
  5. use one biscuit for two muffin cups
  6. roll dough into ball. on flat surface flatten dough & press dough onto bottom & sides of each cup
  7. fill muffin cups with meat
  8. leave for 8 - 10 minutes or until biscuits are a golden brown
  9. place about spoonful & half of mashed potatoes on top of each meat cup & shape potatoes into ghost!
  10. use two black beans for each eye (be sure to dry them off before so ghost don't get black color)

Yukon Golds make GOOD mashed potatoes. Start them off in COLD water so everything will reach boiling at the same time. Forming leftover mashed potatoes into patties and pan-frying them is easily the most delicious thing you can do with leftovers. If you're swimming in leftover mashed potatoes after all your guests have come and gone, look no further than these pancakes. Perfect for a variety of wholesome recipes, Idahoan Buttery Homestyle Mashed Potatoes are easy to prepare and ready in minutes.

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