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We hope you got insight from reading it, now let’s go back to high altitude vegan carrot muffins recipe. To cook high altitude vegan carrot muffins you only need 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make High Altitude Vegan Carrot Muffins:
- Prepare dry
- Provide 1 1/2 cup white flour
- Take 3/4 cup sugar
- Take 1/4 tsp baking soda
- Get 1/4 tsp baking powder
- Prepare 1/2 tsp salt
- You need 1/2 tsp ground cinnamon
- Use 1/4 tsp ground nutmeg
- You need wet
- Prepare 2 bananas (ripe)
- Take 1/2 cup Coconut oil (any oil or applesauce)
- Prepare 1 tbsp honey
- Take 2 flax eggs
- You need 1 large carrot (shredded)
Instructions to make High Altitude Vegan Carrot Muffins:
- Make flax eggs. 2 tablespoons ground flax seed and 6 tablespoons water. Mix and let sit until needed.
- Mix dry ingredients in a bowl.
- Mix wet ingredients in a separate bowl. Bananas should be mashed.
- Mix wet and dry ingredients well.
- Fold in carrot.
- Separate into 12 muffin molds and bake at 375 for ~25 minutes. They are done when you can stick a knife through and it comes out clean.
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