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Low-Carb Breakfast, Batch 2
Low-Carb Breakfast, Batch 2

Before you jump to Low-Carb Breakfast, Batch 2 recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to low-carb breakfast, batch 2 recipe. To cook low-carb breakfast, batch 2 you only need 8 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Low-Carb Breakfast, Batch 2:
  1. Provide 8 large eggs
  2. Prepare 1/4 cup diced onion
  3. Provide 2 tablespoons chopped parsley
  4. You need 1/2 teaspoon salt
  5. Provide 12 ounces diced ham/spam
  6. Take 1/2 cup shredded mozzarella cheese
  7. Prepare 1/3 cup shredded mozzarella cheese
  8. Get To taste ketchup or steak sauce, optional
Steps to make Low-Carb Breakfast, Batch 2:
  1. Dice the meat and dry fry it. Add the diced onion. Fry till crisp.
  2. Beat the eggs with the parsley and 1/2 cup of cheese. Pour the egg mixture onto the meat. Add salt. Let it cook 4 minutes till steam is rising through the eggs top with the rest of the cheese.
  3. Spray a griddle or pan with nonstick spray. Put over the top of the pan with the eggs. Flip it over remove pan, and let cook 5 minutes.
  4. Serve you can have ketchup or steak sauce if you like. I hope you enjoy!

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