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Ga Kho Gung (Braised Ginger Chicken)
Ga Kho Gung (Braised Ginger Chicken)

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We hope you got benefit from reading it, now let’s go back to ga kho gung (braised ginger chicken) recipe. You can cook ga kho gung (braised ginger chicken) using 10 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to cook Ga Kho Gung (Braised Ginger Chicken):
  1. Take 1 chicken (6 thighs) dark meat, remove as much fat/skin as possible, and cut into small pieces
  2. Use 3 tbsp fish sauce
  3. Take 2 tbsp sugar
  4. Prepare 1/2 onion, chopped(diced)
  5. Use 2 clove garlic (minced)
  6. Take 1 piece (about the size of your thumb) ginger, jullian
  7. Get 1 stalk green onion (chopped)
  8. Get 1/2 tsp salt
  9. Provide 1 ground pepper to taste
  10. Take 1 cup water
Instructions to make Ga Kho Gung (Braised Ginger Chicken):
  1. On high heat caramelize sugar(about 1 min), then add chicken, garlic, onion, ginger. Stir for 2 minutes or until chicken opaque. Add salt, fish sauce, pepper and water, stir and cover for about 10 min or till chicken cooked
  2. Garnish with green onion. See how easy it is!

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