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Lauki ka besan
Lauki ka besan

Before you jump to Lauki ka besan recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to lauki ka besan recipe. To make lauki ka besan you need 11 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Lauki ka besan:
  1. You need 1 cup Grated lauki
  2. You need 1 cup gram flour
  3. Take 2 tbsp Oil
  4. You need 1 pinch Hing
  5. You need 1/4 tsp Cumin seeds
  6. Prepare 1/4 tsp Ajwain
  7. Get 1 tsp Kasuri methi
  8. Provide to taste Salt
  9. You need 1 tbsp Red chilli powder
  10. Use 1/2 tbsp Turmeric powder
  11. Use 1 tbsp Garam masala
Steps to make Lauki ka besan:
  1. Heat oil in a kadai.
  2. Grate lauki in a bowl.
  3. When oil heats add hing,cumin seeds and ajwain to it.
  4. Add lauki to it. Saute it for 2mins.
  5. Now add all spices and saute.Add gram flour also.
  6. Mix it well and add 1/2 cup water to it. Cover it for 20 mins on low flame.
  7. In between check and mix it 2 -3 times.
  8. As it is completely dries add chopped Coriander leaves.
  9. Serve it hot with chapati.

Lauki kofta curry is the most popular and commonly eaten curry in North Indian households. Squeeze the water from the grated lauki. Keep the water for further use. Dahiwali Lauki Recipe - Kashmiri Lauki Curry - Lauki Yakhni. Besan Wali Bhindi Recipe by Deepa Khurana.

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