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We hope you got insight from reading it, now let’s go back to rice cooker soft cheese cake 🎂🎂🎂 recipe. You can cook rice cooker soft cheese cake 🎂🎂🎂 using 12 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Rice cooker soft cheese cake 🎂🎂🎂:
- You need 2 cups flour
- You need 1 cup sugar
- Take 3 eggs
- Take 1 tsp baking powder
- Get 1 tsp baking soda
- Prepare 1 tbsp butter
- Get Half can condensed milk
- Use 1 cup fresh milk
- Provide 2 tbsp cheese cream
- Get 2 pcs cheese any kinds not to salty
- Prepare 2 tbsp olive oil
- Prepare Pinch salt
Instructions to make Rice cooker soft cheese cake 🎂🎂🎂:
- Separate the white and yolk of the egg. Then put the white egg to a bowl then start to make an icing using the mixer and gradually pour the amount of sugar while continuously mixing to achieved the icing.
- Add the yolk to the bowl and mix it again.
- Put a flour strained it to have softy texture to the mixing bowl and all the other ingredients. Then mix it all.
- Pour some olive oil to the rice cooker pan and make it occupy all the space of the pan. Then pour the cake mixture and cover it with a foil.
- Wait patiently and check afterwards.. Because it will change from cook to warm indicator of the rice cooker.. You must supervised the cooking process.. After 20-30 mins.. Check and cool the cake.
- Enjoy your chiffon like cake softly moist cheese flavor not too sweet 😋😋😋😍😍😍
Chariz Hipz Presents How to make a delicious Cheese Cake in a Rice Cooker. Rice Cooker Cheesecake I'm not a good baker and will probably never be a good one. Baking requires exact measurements and I'm more of a taste as you go, a pi. To prove my instinct is correct, we baked the rice cooker cheesecake today. See recipes for Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) too.
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