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The ingredients needed to cook Paella Chicken made easy:
- You need 1 & 1/2 cups cooked rice
- Get 1 yellow squash or zucchini 3/4 in sliced
- You need 1 lb cooked chicken cubed
- Take 1/2 rope kielbasa sliced
- Prepare 1 tablespoon curry powder
- Use 1-2 teaspoon garlic powder
- Get 2 tablespoons parsley
- Provide 2 teaspoons paprika
- Prepare 1/2 onion diced
- Take to taste salt and pepper
- You need 6 Oz sun-dried tomatoes chopped
Steps to make Paella Chicken made easy:
- Cook rice per package directions.
- Fry together kielbasa and cubed chicken
- Put rice in wok with canola oil pack down and toast turn and continue toasting.
- Caramelize diced onion.
- Cook squash or zucchini on grill in fry pan till tender but not to soft.
- Add the curry powder, garlic powder, parsley, paprika, salt, pepper, caramelized onion and chopped sun-dried tomatoes.
- Add the fried kielbasa and chicken. Heat through
- Top with squash and serve hot.
It cooks up quickly and evenly, and there's no need to tend to a pot. A chicken paella recipe is such a great staple. This paella recipe from Jamie magazine is impressive enough for a dinner party, but also easy enough for a weeknight. (This is the meaty upper part of a chicken wing - if separating your own wings, keep the tips and use them to make soup or stock.) She made paella that was so impressive I was in awe. She had the special special pan for paella and it would come out of the oven bursting with Smoked chorizo sausage and woody, smoky spices like paprika and rosemary make up for the lack of a wood fire. How To Make Easy Spanish Paella.
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