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My Best Baked Buttered Pork Chops
My Best Baked Buttered Pork Chops

Before you jump to My Best Baked Buttered Pork Chops recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to my best baked buttered pork chops recipe. To cook my best baked buttered pork chops you need 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Best Baked Buttered Pork Chops:
  1. You need pork chops
  2. Provide butter cut into 4 equal slices
  3. Use chili powder
  4. Prepare paprika
  5. Take brown sugar
  6. Get salt
  7. Prepare garlic powder
  8. Prepare dried thyme
Instructions to make My Best Baked Buttered Pork Chops:
  1. Pre heat oven to 425 degrees.
  2. Mix dry rub ingredients (brown sugar, chili powder, paprika, salt and garlic powder) together in a bowl.(For those that don't know how to convert ¾ tsp; it's ¼ tsp and ½ tsp.)😁 Lay pork chops on a cutting board, rub 1/2 dry rub on side facing up.
  3. Flip over allowing excess to fall off and rub remaining rub on other side.
  4. Put coated pork chops on baking sheet.
  5. Slice butter into 4 equal sized pieces and lay on top of each chop. Sprinkle with thyme.
  6. Bake for 12 minutes, then let rest on pan for 5-10 minutes to maintain juiciness.

Just follow these simple rules and prepare yourself to reconsider everything Your pork chops will stay good for a few days in the fridge. Reheat with a little more butter to help bring back their juiciness! Baked Pork Chops Ingredients: Pork Chops chopped onion Salt Ground Black Pepper Thyme Sliced Fresh Garlic Melted Butter Please subscribe to our channel to. Best baked pork chops with a dry rub that's sweet and savory at the same time. Pork chops were NOT my favorite food.

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