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Hare mater ka nimona.
Hare mater ka nimona.

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We hope you got benefit from reading it, now let’s go back to hare mater ka nimona. recipe. To make hare mater ka nimona. you only need 13 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to cook Hare mater ka nimona.:
  1. Prepare 1-1/2 kg Hari matar
  2. Prepare 2-2 se 3 medium size Tamatar
  3. Take 3-2 medium size aalu
  4. Use 3-3 medium size pyaz
  5. Get 4-3 se 4 Hari mirch
  6. You need 5-1 katori Hari dhaniya
  7. Provide 6-1 tb haldi
  8. Use 7-1/2 chamach laal mirch Powder
  9. You need 8 -namak swad anusar
  10. Use 9-1/4 tb heeng
  11. Get 8-1/2 chamach garam masala
  12. Provide 9-2 chamach lehsun adrak paste
  13. Take 10-1/2 katori sarso tel
Steps to make Hare mater ka nimona.:
  1. Matar ko dar bara peece le.
  2. Pyaj ko lacche me kaat le.
  3. Aalu ko bhi tukdo me kaat le.
  4. Sabse pehle gas pe kadhai rakh de usme tel daal de tel ko garam ho jaane de.
  5. Tel garam hone ke Baad pyaj daal de pyaj ko Lal ho jaane de.
  6. Fir us me heeng aur saath me sare masale daal de.
  7. Masale thode bahut bhun jaaye to usme peeca hua matar daal de.
  8. Matar thoda bhun jaaye to usme kate hue aalu aur saath me kate hue tamatar daal de.
  9. Sare cheeje tel chodne tak bhune,dekh le ke aalu gal gaya hai ya nahi..
  10. Fir andaz se Pani daal de..
  11. Jab usme ubaal a jaaye to gas band kar ke kati hue dhaniya Patti daal de
  12. Fir kisi bartan me palat kar parose de hare matar ka nimona tayar hai..

Matra ka nimona is a popular recipe made in uttrar pradesh during the season. This matar recipe is very unique yet easy to make and tastes absolutely Delicious. Nimona is a spicy and soupy curry like preparation popular in Uttar Pradesh. You can make nimona with many ingredients and this matar ka. Matar ka nimona is a popular winter dish made in UP.

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