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Foodi Herb Parmesan Chicken Breast
Foodi Herb Parmesan Chicken Breast

Before you jump to Foodi Herb Parmesan Chicken Breast recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to foodi herb parmesan chicken breast recipe. To make foodi herb parmesan chicken breast you only need 13 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Foodi Herb Parmesan Chicken Breast:
  1. Take boneless skinless chicken breasts
  2. Get can condensed cream of chicken soup
  3. Provide water
  4. Provide minced garlic
  5. Get + 1tsp dried rosemary
  6. Take sea salt
  7. Get cracked pepper
  8. You need butter
  9. Take lemon juice
  10. Use garlic powder
  11. Prepare shaved parmesan cheese
  12. Use water
  13. You need corn starch
Steps to make Foodi Herb Parmesan Chicken Breast:
  1. Add condensed soup, water, garlic, and 2tsp rosemary to nanoceramic liner and stir.
  2. Add basket to liner. Salt and pepper chicken breast and place inside basket.
  3. Add pressure cooker lid, set valve to seal, and set to pressure cooker, hi, 12 minutes.
  4. Combine butter, lemon juice, and garlic powder and microwave 45 seconds or until melted.
  5. When timer goes off on Foodi, quick release. Remove pressure cooker lid. Top chicken with shaved parmesan. Pour melted garlic butter over parmesan. Sprinkle with remaining rosemary.
  6. Close air fryer lid. Set Foodi to air crisp, 400°, 7 minutes. (You can periodically open lid to check to see if browned early. It reheats to temp quickly.)
  7. Remove chicken when done. Set on plate to rest. Remove basket. Meanwhile, stir 1/3c water with corn starch and add to nanoceramic liner contents. Set Foodi to saute, hi, and stir sauce until it thickens, about 1 minute.
  8. Spoon a couple spoonfuls of sauce over chicken and serve.

Place the chicken breast into the breading mixture. Roll chicken around to thoroughly coat all sides of chicken. Even though I didn't have basil, this was really delicious. I wasn't sure if the direction was for fresh or dried herbs, so I reduced to half and I think. Split chicken breasts are baked with a coating of bread crumbs, Parmesan cheese *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a A mixture of bread crumbs, Parmesan cheese, and herbs flavor these baked chicken.

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