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Before you jump to Tricia's Pie Crust recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to tricia's pie crust recipe. You can cook tricia's pie crust using 4 ingredients and 11 steps. Here is how you do it.
The ingredients needed to cook Tricia's Pie Crust:
- Get 1 1/3 cup Vita spelt flour
- Get 1 tsp sea salt
- Use 1 stick organic butter
- Get 1/4 cup cold water
Steps to make Tricia's Pie Crust:
- For baked pie shell, preheat oven to 475
- Stir salt into flour
- Cut butter into flour until it resembles pea sized pieces
- Make a well in the center and add water
- Slowly fold flour over water until incorporated and kneed into soft dough ball that cleans bowl
- Form into a round disc and roll out dough into the shape of your dish enough to overlap edges by at least 2 inches
- Fold, transfer to pie plate, unfold and trim edges or roll up excess and flute.
- For baked pie shell, prick bottom and sides with fork
- Cover edges with foil and bake for 8 minutes.
- Remove foil and bake 2-3 more minutes until lightly browned
- For pie recipes that call for unbaked pie shell, follow the heating and baking directions in the recipe.
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