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We hope you got benefit from reading it, now let’s go back to chicken casserole. πππΏπ€ππ£π πΆπ recipe. To cook chicken casserole. πππΏπ€ππ£π πΆπ you need 27 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken Casserole. πππΏπ€ππ£π πΆπ:
- You need For Chicken marination:
- Prepare Chicken pieces, flattened
- Prepare Salt
- You need Lemon juice
- Use olive oil
- Get Tomato paste
- Provide whole tomato
- Get large onion, chopped
- You need Garlic cloves, minced
- Provide fresh ginger sliced thinly
- Provide Celery, chopped coarsely
- Use lime-kaffir leaves, teared the edge
- Prepare Cayenne pepper powder
- You need Cardamom powder
- Get Worcestershire sauce
- Get Salt and black pepper
- Use Mint leaves or
- Use Parsley leaves, chopped
- Take Side dish:
- Get Kale curley leaves, trim the hard core middle,chop coarsely
- Prepare Bok Choy cut in half or quartered pieces
- Provide small white onion, chopped finely
- Get Rice Bran Oil
- Prepare Steam fluffy Jasmine Rice:
- Use on a large individual plate,place the rice in centre,around edge
- Use decorated with a few cucumber slices,
- Take fresh tomato slices & some lettuce
Steps to make Chicken Casserole. πππΏπ€ππ£π πΆπ:
- Flattened the chicken, spread salt, lemon juice and oil on both sides and set aside for 10'
- In a wok put the 3 tbs oil, heat add the onions and stir fry for 2' then add the garlic minced, fresh sliced ginger & then add the chicken and stir-fry for another 3', then add the 2 cups water, bouillon cubes, whole tomatoes, tomato paste, celery stalks cut in pieces, cayenne pepper powder, worchestershire sauce, cardamom, salt, black pepper and let it boil then simmer slowly. On the last time one minute of cooking add a handful of chopped parsley and turn off the heat. Remove from the stove.
- Prepare the side dish, stir-fry vege. In a wok heat 2 tbs oil, add the onion and sautee' for 2' then add the Kale, stir and add the Bokchoy, pinch of salt and black pepper, and stir-fry for another 2'. Splash with a dash of Olive oil. Remove, transfer into a small serving bowl.To serve: on individual plate put as bed the Jasmeen rice then top put the Chicken in gravy. Side dish the stir-fried dark green veges πππΏπ₯πππ πΆπ
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