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We hope you got insight from reading it, now let’s go back to big farmer style brunch recipe. To make big farmer style brunch you only need 11 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to prepare BIG Farmer Style Brunch:
- Provide butter
- Take sweet onion - diced
- Prepare green pepper - diced
- Get 20 ounce bag seasoned hashbrowns / shredded potatoes - i use jimmy dean
- Get to 1 lb. smoked ham steak
- Use eggs
- Get milk
- Get salt
- You need pepper
- Use garlic powder
- You need to 2 cups shredded cheese your choice - i use mexican blend
Instructions to make BIG Farmer Style Brunch:
- Preheat oven to 350
- Melt butter in a frying pan. Saute onion & green pepper over medium heat for 10 -15 mins or until onion is translucent or browned - your preference. Remove from heat.
- Dice ham steak - remove any fat & casing on edges.
- Grease a 13x9 casserole dish. Evenly press in seasoned potatoes.
- Evenly spread onions, green peppers & ham on top of potatoes.
- In a medium bowl, whisk together 8 eggs, 1 cup milk, salt, pepper & garlic powder.
- Pour on top of casserole.
- Sprinkle on 1 1/2 to 2 cups shredded cheese.
- Bake, uncovered, 40 - 50 mins - till eggs are set & top is golden brown.
- Remove from oven - let sit for 5 - 10 minutes before cutting & serving. Salt & pepper to taste if desired.
- This is a BIG breakfast - recipe can easily be cut in half. I usually make this on the weekends when I want to sleep in - breakfast & lunch served at once lol. Enjoy…psychobetty…XOXO.
Full of protein and energy to keep you going. I love to eat this one for breakfast, lunch, brunch or dinner. Fresh green peas on the side, I like your style! Will try it out next time 😀 Thanks for the warm words, Patricia! Every weekday, our First Bake Cafe also serves grab & go.
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