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Ham and Bean Soup
Ham and Bean Soup

Before you jump to Ham and Bean Soup recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to ham and bean soup recipe. To cook ham and bean soup you only need 10 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Ham and Bean Soup:
  1. Prepare 2 1/2 cup Cooked diced ham
  2. Get 72 oz Chicken broth
  3. Prepare 48 oz Great Northern Beans or 1lb dry
  4. Provide 5 medium Idaho Potatoes
  5. You need 2 tsp Kosher Salt
  6. Prepare 2 tsp Course Black Pepper
  7. You need 2 tsp Nature Seasoning
  8. Get 1 1/2 tsp Thyme
  9. Prepare 3/4 tsp Basil
  10. Get 1/2 tsp Crushed Red Pepper
Instructions to make Ham and Bean Soup:
  1. If you are using dry beans make sure to cover in about 2 inches of water overnight with a little bit of baking soda in it. Drain & rinse well before adding to the cooking pot.
  2. Once that is taken care of, add all of the ingredients to the crock pot & cook on low.
  3. If no crockpot, add the beans and the rest of the ingredients to the cooking pot and bring to a boil.
  4. Now that it is boiling turn down to a simmer stirring every 20 minutes for 90-120 minutes or until the meat, potatoes, & beans are tender.

This super simple Ham and Bean Soup comes together in minutes for a warm, comforting dinner. This soup is a great way to use up any leftover ham! Ingredients in Ham and Bean Soup. I love that there really are minimal ingredients in this recipe! Ham and Bean Soup - a homestyle, hearty and delicious soup that couldn't be easier to make!

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