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Before you jump to Fried aloo matar ki sabji recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to fried aloo matar ki sabji recipe. To make fried aloo matar ki sabji you need 14 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to cook Fried aloo matar ki sabji:
- Use 4 boiled potato and meshed
- You need 1 cup boiled matar
- You need 2 chopped green chilli
- You need 1 table spoon ginger grated
- Use 1/2 cup chopped coriander leaf
- Get 1 table spoon jeera
- You need 1/2 table spoon turmaric powder
- Take 1/4 table spoon red chilli powder
- Get 1 table spoon dhaniya powder
- Use 2 pinch garammasala
- Use 1 pinch hing
- Provide 2 pinch black salt
- Use to taste Salt
- Provide 2 spoon oil
Steps to make Fried aloo matar ki sabji:
- Sab se pehle gas par kadai rakh kar oil dale or jeera hing turmaric red chilli dhaniya powder dal kar fry karein or aloo matar ko dal kar fry karein add salt and black salt and mix well chopped green chilli ginger coriander leaf ko spread karein or fry karein 2 minute tayar aloo matar ki sabji ko garmagarm chapati ya paratha ke sath serve karein enjoy friends thanks
Phool Gobi Aloo fry goes well with Roti or Chapati, rice, Paratha, and Puri. Watch the video, print the recipe and learn how to cook Aloo Matar Sabji or Potato peas mix vegetable. Aloo Tamatar, is flavorful and delicious and the best part is that it goes well with all different kinds of bread and rice. Add the other spices coriander powder, turmeric, chili powder and ginger, stir fry until tomato start separating from oil. Aloo Sabzi Recipe For Chapati, How To Make Aloo Ki Sabzi.
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