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Shrimp stir-fry
Shrimp stir-fry

Before you jump to Shrimp stir-fry recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to shrimp stir-fry recipe. To cook shrimp stir-fry you only need 11 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Shrimp stir-fry:
  1. Provide 4 carrots thinly sliced
  2. Use 1 bell pepper cut in strips & halfed
  3. Get 1 C green onion (both green & white parts) cut to 2" strips
  4. Provide 1-1/2 C green beans cut in half
  5. Prepare 1/4 C minced garlic
  6. You need 9 shrimp per person: marinated with (while prepping veggies) 1/2 t sesame oil, sezchuan sauce drizzle to taste, & 1T soy sauce (drain extra sauce)
  7. You need Cooked rice
  8. You need Canola or peanut oil to coat bottom of cast iron skillet
  9. Prepare to taste salt
  10. You need to taste black pepper
  11. Get 1 T honey
Steps to make Shrimp stir-fry:
  1. Heat oil in large cast iron and wait until it shimmers, then add green beans & bell pepper: cook for 3 minutes
  2. Add carrots & salt & pepper to taste: cook for 3 minutes
  3. Add garlic: cook for one minute
  4. Add shrimp cook for 3 minutes
  5. Add green onion, 1/2 T sesame oil, 1/4 C soy sauce, honey: cook for one minute
  6. Remove all from heat & let sauce thicken up, serve with rice

Apart from the shrimp and the basic sauce, you can use a wide variety of vegetables. Shall it be Shrimp Stir Fry or Garlic Butter Shrimp ? Nilasing na Hipon sounds appetizing too, but I would rather have something spicy and sweet. Shrimp Stir Fry with an easy Asian sauce is an easy healthy dinner recipe loaded with protein and vegetables. Serve over rice or noodles for a tasty meal!

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