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It is those little measures you take towards your goal of cooking healthy foods for the family which will matter far more than any giant leap. Before you know it you will realize that you all have greater energy and a greater sense of overall health than you would have envisioned before changing your cooking habits. If that isn’t sufficient to encourage you nevertheless, you can always check out the justification to go shopping for new clothing after you drop a size or 2.
We hope you got insight from reading it, now let’s go back to choco paratha recipe. You can have choco paratha using 8 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Choco paratha:
- Prepare 350 gm Atta/ Wheat flour
- You need 9 tbsp Sugar
- Get 2 tsp Coco Powder
- Use 1/2 tsp Salt
- Take 1 cup Water
- Get 100 Ml Oil
- Provide 100 gm Choco chips
- Provide 1 Banana
Instructions to make Choco paratha:
- Take a medium sized bowl, put atta, coco powder, salt and oil. Then knead with water into dough that is neither too soft nor too tight.
- After that make 9 balls out of the dough. Take chakla and with the help of rolling pin make a circle of 5 inch diameter. - Now add 1 tbsp of Chocó chips and 1 tbsp of sugar in one half of the circle.
- And cover it with other half of the circle and press the sides with fingers.
- Then heat the tawa or frying pan in medium flame then on the hot tawa place the paratha.
- After 3 minutes pour ½ tbsp oil and cook it till golden brown spots appear on both sides of the paratha. - Prepare the rest of the parathas by following the same process.
- Transfer the paratha on a plate and garnish with sliced bananas and enjoy the tempting CHOCO PARATHA.
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