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We hope you got benefit from reading it, now let’s go back to chicken breast with white sauce recipe. To cook chicken breast with white sauce you only need 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chicken breast with white sauce:
- Use 1 each chicken breast
- Take 1 onion
- Use 1 tsp chicken flavor boulillon knorr
- You need 1/2 tsp black pepper
- You need 4 tbsp cheese and garlic alfredo white sauce
- Prepare 1/2 tbsp instant corn starch
- Use 1/4 cup milk
- Take 1 packages spaghetti pasta
- Take 2 tbsp butter
Steps to make Chicken breast with white sauce:
- chop chicken breast into cubes
- melt butter in a pan
- add chicken , stir for 2 to 5 minut till golden in color
- chop onion and add it to the chicken
- add the knorr and pepper
- stirr for few minutes till onion is golden
- add white sauce , milk and corn flour then stirr with a fork to prevent lumps
- lower heat till chicken is cooke , should take around 20 to 30 minutes
- serve with pasta
- add grated cheese if u like
Mix together the onion, garlic, cream, broth, salt, white pepper and worcestershire and mix well. After baking, remove breasts; strain juices into saucepan. If the chicken breasts are large, slice them in half horizontally to make two cutlets of even thickness. Alternatively, buy pre-sliced chicken breast cutlets. Serve the chicken over hot cooked noodles or another kind of pasta, or serve with rice or roasted potatoes.
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