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We hope you got insight from reading it, now let’s go back to hi-tea snacks (batata vada) recipe. You can have hi-tea snacks (batata vada) using 14 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to make Hi-tea snacks (batata vada):
- Use 1 boiled potato mashed
- Provide Pinch salt
- Take Pinch red chilli powder
- You need Pinch all spice
- Take Pinch black pepper
- Take Pinch chaat masala
- Take 1 tsp coriander leaves chopped
- You need 1 tbsp tamarind pulp
- Get For batter
- You need 1/4 cup chickpeas flour
- Provide Pinch salt
- Take Pinch red chilli powder
- Take Pinch turmeric powder
- Use Water as required
Instructions to make Hi-tea snacks (batata vada):
- In a bowl add mashed potato and all seasoning. Add in tamarind pulp and mix well. Make round balls.
- For batter: In a bowl add all the ingredients and make batter with the help of water. Dip the batata vada in batter and deep fry the vadas.
Potatoes ensure that these vadas are filling, while the ginger, green chillies, coriander and lemon juice pep up the flavour. Batata Vada (Potato Fritters) is famous Indian Street food or Fast food. This is all season snack or teatime snack. Normally it served with tea or various chutney. Batata Vada, is an Indian street food recipe, that has its origin in Maharastra.
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