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Wheat Flour Chocolate Brownie (Egg less)
Wheat Flour Chocolate Brownie (Egg less)

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We hope you got benefit from reading it, now let’s go back to wheat flour chocolate brownie (egg less) recipe. To make wheat flour chocolate brownie (egg less) you need 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Wheat Flour Chocolate Brownie (Egg less):
  1. You need 1.5 cup wheat flour
  2. You need 85 gms butter
  3. Get 100 gms dark chocolate
  4. You need 3.5 table spoon Coco powder
  5. Provide 1/2 cup + 2 table spoon sugar
  6. Get 1 tsp vanilla essence
  7. Take 1 tsp baking powder
  8. You need 1/2 tsp baking soda
  9. Use 2 table spoon yogurt
  10. Get 1/4 cup milk(luke warm)
  11. Prepare 1/2 cup chopped walnuts
  12. Prepare 1/4 cup chopped almonds
Instructions to make Wheat Flour Chocolate Brownie (Egg less):
  1. To prepare Wheat flour eggless chocolate brownie we need to preheat the oven at 180℃
  2. Now mix the dry ingredients together in a big bowl - wheat flour, cocoa powder, baking soda, baking powder.
  3. Now sift the mixture 2 times and set aside.
  4. Now take a big bowl, add chocolate and butter together and melt it in the Microwave (at medium temp for 1.5 mins) or double boiler. Meanwhile grease the baking tin.
  5. Now take it out and mix well, after mixing add sugar, vanilla, whisked yogurt and nuts together and mix it very well.
  6. Now add wheat flour mixture in it and mix well, pour this mixture into the greased tin, tap it 2 to 3 times, sprinkle  some crushed chocolate and walnut over it and then bake it in preheated oven for about 25 to 30 minutes.
  7. When it is cool completely, cut into squares shape and serve with hot tea and enjoy it with your Family… Ramadan Kareem!!

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