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We hope you got benefit from reading it, now let’s go back to short bread oats sugarless cookies with shredded coconut ☺ recipe. To make short bread oats sugarless cookies with shredded coconut ☺ you need 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Short bread Oats sugarless cookies with Shredded Coconut ☺:
- You need Wheat white Flour or All purpose flour (1 cup)
- Get Oats (2 tsp)
- Take Butter (1 cup)
- Take Shredded coconut (2 tsp)
- Take Baking powder (1 tsp)
- Provide Baking soda (1 tsp)
- Get Milk for making the cookie dough (2 tbsp)
Instructions to make Short bread Oats sugarless cookies with Shredded Coconut ☺:
- Preheat the oven up to 250°c.
- First in a bowl, add flour, oats, shredded coconut, baking powder and baking soda and mix well.
- In another bowl beat butter or melt it in the microwave for 20 mins and mix well.
- Now add butter on to flour bowl and mix well and knead on to a dough.
- And mix the dough and pour some milk and knead the dough and make balls and decorate and cut as you like.
- When done baking serve cold.
Then remove the pan from the oven and allow the cookies to cool. Put the cookies onto a sheet of parchment paper once cooled. If shortbread cookies were animals, they would be my spirit animals, as in my patronus would be a shortbread cookie kind of thing. I am always on the lookout for healthy options for my childrens' lunch boxes, and when I came across this recipe for oatmeal cookies which were sugar-free, I was sold. These healthy oatmeal cookies are heady with coconut, and I love that you can quickly make them in the food processor.
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